Sustainable farming

30th December 2021
Published by Vicki Wangui at 30th December 2021
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Will the Omicron Variant threaten vital informal urban food trade like the previous variants?

The COVID-19 pandemic seems to be far from over as several coronavirus variants have emerged as the virus continues to mutate and evolve. In November 2021, […]
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29th December 2021
Published by Vicki Wangui at 29th December 2021
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Covid-19 Key Lessons for Improving the Resilience of Farmers and Entrepreneurs

COVID-19 is a wake-up call to shift to sustainable practices and protect the health of humans and the planet. New or emerging diseases that infect humans […]
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27th December 2021
Published by Vicki Wangui at 27th December 2021
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How Smallholder Farmers in Rural Kenya are weathering the consequences of the pandemic

Walking through some parts of rural Kenya where food is in abundance you make think this is a really good life. Food is in plenty. They […]
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24th December 2021
food and agriculture
Published by Vicki Wangui at 24th December 2021
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How can we rebuild food and agriculture as an economic base after the pandemic

As human beings living on planet earth, our only home, we are a part of nature, a fact we need to remind ourselves often. In 2019, […]
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